Lannice Snyman cooking expert

Question

Posted by: Piet Swanepoel | 2007/12/03

Q.

Corned Meat/Soutvleis

Hoe lank moet mens 'n bees "briskett" kook as hy klaar gepekel is ?

Expert's Reply

A.

As brisket klaar gepekel is, is dit klaar gekook! Sny en bedien koud met jou gunsteling slaaie of souse.


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