2010 KWV Classic Collection Chardonnay

 
Chardonnay is enjoying a bit of a renaissance in recent months with the trend being towards to more lightly-oaked and fruitier styles. This is a great example – only 40% has been near wood and then blended back into the tank making for an oak-kissed stunner with elegance and balance.
 
 
 
 

Tip of the day

 
White pepper
Use white pepper when making pale, creamy sauces or clear stock because it won't discolour the sauce.
 
 

Inside Food24

 
 
 
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