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Pure Gourmet Braai Lunch
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Pure

 
Hout Bay Manor
Baviaanskloof

Hout Bay
Cape Town, Western Cape
 
 
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Need to know

 
Price Range: Mid
Seating: 30+
 
  • Licensed
  • WheelChair Access
  • Child Friendly
  • Accept Credit Cards
  • Booking Required
  • Parking
 

Recent reviews

 
 
Ann Flavell
Sunday, December 27, 2009
Went to the restaurant at Hout Bay Manor for Christmas lunch 6 years and for want of a better word it was very disappointing. Although we knew it had been taken over by new management and totally refurbished, we have been very slow to go back - what a waste of time! We visited the restaurant for Christmas Day Dinner and from getting out of the car and being escorted to the pool side for pre-dinner drinks everything was first class without being too pretentious. The food, service, ambience and just about everything was fabulous. We won't wait as long for our next visit and are already looking forward to it.
 
Mary
Tuesday, November 24, 2009
FANTASTIC - food, service and the decor! Not like anything I have experienced in Cape Town before!! A MUST!
 
Carol
Saturday, September 26, 2009
I just wanted to say what a lovely experience we had last night, the food was exquisite, the wine delightful and the service was second to none. We have visited you 4 or 5 times since you re opened and each time has been a wonderful experience
 
 
 
These reviews reflect the opinions of only those Internet users who have chosen to participate. The comments cannot be assumed to represent the opinions of 24.com, Media24, Internet users in general or the public as a whole. Food24 actively encourages restaurant owners to exercise their right to reply.
 
 

Map

 
 
 

 
 
Ann Flavell
27/12/2009 05:09
Went to the restaurant at Hout Bay Manor for Christmas lunch 6 years and for want of a better word it was very disappointing. Although we knew it had been taken over by new management and totally refurbished, we have been very slow to go back - what a waste of time! We visited the restaurant for Christmas Day Dinner and from getting out of the car and being escorted to the pool side for pre-dinner drinks everything was first class without being too pretentious. The food, service, ambience and just about everything was fabulous. We won't wait as long for our next visit and are already looking forward to it.
 
Mary
24/11/2009 08:07
FANTASTIC - food, service and the decor! Not like anything I have experienced in Cape Town before!! A MUST!
 
Carol
26/09/2009 07:33
I just wanted to say what a lovely experience we had last night, the food was exquisite, the wine delightful and the service was second to none. We have visited you 4 or 5 times since you re opened and each time has been a wonderful experience
 
Pharmd691
17/09/2009 04:14
Very nice site!
 
Roxy
11/09/2009 10:19
My mother always told me never to believe rumours - as I had heard rumour that Pure only served for the in-house guests at the Hout Bay Manor; so I thought would take a chance, and boy was it a surprise! Pure has been open for almost 2 years and has always served dinners from a Tuesday to a Saturday and lunch on Sundays! SO i would like to share this with my fellow foodies out there - GET TO PURE - you have missed out if you have not been! The service is fantastic, the food even more so and the venue speaks for itself! WOW WOW WOW We had a stunning meal at Pure last night. Thank you to the team for serving us an amazingly special meal!
 
A.
09/09/2009 02:47
Dear Alexa and Valerie I would like to thank you (and all your staff) for making my party such a wonderful success. Everybody present agreed that the food, service and ambience were excellent and of the highest standard.
 
Leah
09/09/2009 12:50
I recently had Sunday lunch at the Hout Bay Manor and I was very impressed. The restaurant" Pure" is exquisite! My partner and I received exceptional service to that of their 5 star grading and to sum up the restaurant's decor, it i really out of this world! My partner and I had the Sepia Langoustine for starters ,and the saffron and beetroot combination was really amazing! I had the Veal Cheeks for the main course and my partner had the Crispy Spiced Lamb. Prior to this we each received 2 Amuse, complimentary from their head chef. I must say that their food is exceptionally good, real value for money and that their portion sizes were very reasonable. We were completely stuffed and unfortunately had no space left to taste from their equally impressive array of desserts. Fantastic!
 
kate
25/06/2009 10:46
On my first visit to Cape Town I really wanted to see and try everything I've heard is the best that the City has to offer. Naturally I was amazed at the actual setting of Cape Town and how incredibly nice the people were, especially when I needed directions. I have to say that the most impressive dining experience I had whilst there was at Pure restaurant at Hout Bay Manor. The 7 courses with 7 wines were truly phenomenal. Undoubtedly it was one of the most incredible culinary experiences I've had anywhere in the world, and believe me I've travelled and dined at many of the worlds leading restaurants. Everything about the Pure experience was unbelievable, from the gentleman opening my car door on arrival and escorting me to the restaurant, to the caring waitress - it was a 1st class meal but more than that it was a 1st class experience of the senses. If you haven't dined at Pure, you simply haven't dined! Kate Fouracre (England)
 
ines
20/04/2009 10:59
Absolutely fantastic dining experience! Just a pity it is not well frequented, we have been three times and were almost the only guests.
 
Gary
15/04/2009 12:23
A pure palatable pleasure. Friends and I decided to get out of the Cape Town City and search for a new dining experience. We chose Pure at Hout Bay Manor. A host met us at the entrance and on request gave us a tour. The decor was wow. We had drinks and complimentary bruschetta with salsa. Being a warm evening, we had drinks on the pool patio. The experience so far outshone anything in a local Cape Town restaurant. On entering Pure restaurant which is totally serene we were presented with a taster (courtesy of the Chef) of a turkey truffle, again a nice gesture. We all chose different dishes. From the Cappuccino Lobster Soup to the Rack of Lamb and the Springbok finishing with the Medley of Lemon Dessert whilst the chocoholics devoured their Chocolate Fondant and Chilli ice-cream. Mine was still tops. Thanking you for a great evening, but as you can see I have indulged yet again on the obvious memory of an evening well spent with friends. Thanks for the exquisite dinner!
 
 
 
 
These reviews reflect the opinions of only those Internet users who have chosen to participate. The comments cannot be assumed to represent the opinions of 24.com, Media24, Internet users in general or the public as a whole. Food24 actively encourages restaurant owners to exercise their right to reply.
 
 

Venue: Pure Restaurant

When: Hout Bay Manor, Hout Bay.

When: This Summer

Contact: Tel: 021 791 93 93 or email: pure@houtbaymanor.co.za or

Spring Menu
Ostrich Carpaccio with Vegetable Crisps and Mustard
* * *
Medallion of Pork Fillet with Spring Vegetables
and Potato Blue Cheese Foam
or
Open Ravioli of Kingklip with Oranges,div
Fennel and Tomato
* * *
Butternut Parfait with Caramelized Nuts and Pears
3 courses R 220; with wine R 280.00


 

 

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