Food24Bytes: Meet the man who makes beer from bread

Did you know that 32% of food is wasted in South Africa? Toast Ale was born out of the need to combat the wastage of leftover bread. Read more...

22 Jan 2018
 

Love beer? Then you're going to enjoy this episode of Food24Bytes! We caught up recently with the JC Steyn - head brewer of one of SA's most renowned craft brewery, Devils Peak in Cape Town.

Devils Peak have recently partnered with a UK business in an initiative where surplus bread is collected from local bakeries and made into a refreshing ale called... wait for it... Toast!



Listen to JC explain how the beer is made as well as what big beer brewing trends we can expect to see this year.





 UPDATE 25 January: Jason Bakery does not supply Devils Peak with bread as JC mentioned in the interview. 


Read more on: beer  |  food24bytes  |  bread  |  baking  |  drinks
 

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